Valtellinas Culinary Treasure Trove The Stelvio Basket

Indulge in the gastronomic delights of Valtellina with The Stelvio Basket, an exquisite collection that captures the essence of this picturesque Alpine region. Immerse yourself in a culinary journey that encompasses tradition, quality, and innovation in every carefully selected product.Start your adventure with a pack of Croccosegale, an artisanal bread that embodies the regions time-honored baking traditions. Wash it down with a bottle of 1-liter Melavì organic apple juice, a pure and invigorating sip of Valtellinas orchards.Delve into the heart of Valtellinas culinary heritage with a pack of 500g of Pizzoccheri della Valtellina PGI Bosco, a unique pasta crafted from buckwheat flour. Pair it with a bottle of Le Tense – Sassella, a renowned local wine that complements the flavors perfectly.For those with a sweet tooth, savor Borminelli biscuits from Pasticceria Pozzi di Bormio and a jar of blueberry compote, bursting with 75% real fruit goodness. The venison ragù adds a touch of wild sophistication to your dining experience, while the 200ml bottle of Bombardino liqueur from the Schenatti distillery in Tirano provides a warming, comforting spirit.Explore further with a slice of Bitto DOP cheese, Apple and Pear Chutney, and the traditional Christmas dessert, bisciola Nostranello. The 125g bag of Brielli di Bormio raspberry sweets and slinzega Testini, a typical Valtellina salami, offer a delightful balance of sweet and savory.Conclude your journey with Alpiyo strawberry nectar, a refreshing and invigorating beverage that captures the essence of Valtellinas fertile valleys. The Stelvio Basket is your ticket to savoring the diverse flavors and culinary heritage of Valtellina, all conveniently delivered to your doorstep.

The Item Consists Of:

• 1 pack of Croccosegale
• 1 bottle of 1l Melavì organic apple juice
• 1 pack of 500g of Pizzoccheri della Valtellina PGI Bosco
• 1 bottle of Le Tense – Sassella
• 1 pack of Borminelli biscuits Pasticceria Pozzi di Bormio
• 1 jar of venison ragù
• 1 jar of blueberry compote 75% fruit of 320g
• 1 200ml bottle of Bombardino liqueur from the Schenatti distillery in Tirano
• 1 slice of Bitto DOP cheese, 200g
• 1 pack of Apple and Pear Chutney
• 1 bisciola Nostranello typical Christmas dessert
• 1 125g bag of Brielli di Bormio raspberry sweets
• 1 slinzega Testini 200g (typical Valtellina salami)
• 1 Alpiyo strawberry nectar