Embark on an Italian Adventure Feast Basket experience that brings Italy closer to home. Delight in a classic Milanese Panettone expertly wrapped by Pasticceria Vergani, and toast to good times with smooth Prosecco and rich Montepulciano wine. Luxuriate your senses with pure Terre Fertili Extra Virgin Olive Oil. Savor the bold taste of Siena-type sausage and the nuanced flavor of Barolo Salami, while herb-laden Lard touches on timeless Italian tradition. Cheese enthusiasts will relish Toma Piemontese, Parmigiano Reggiano, and Grana Padano slices. Steam Cotechino provides undeniable comfort. Indulge in Porcini Mushroom Rice and traditional Gragnano IGP Pasta. Pitapan with oregano pairs wonderfully with Saporie Green Pesto or hearty Bruschetta with Porcini and Chanterelles. Enjoy a boost from Illycaffè coffee, and treat your taste buds to Sicilian Citrus Pastries. Elevate your culinary creations with a splash of Varvello PGI Modena Balsamic Vinegar.
The hamper includes:
• RECTANGULAR PAINTED WICKER BASKET
• Classic Milanese Panettone, hand-wrapped by Pasticceria Vergani, 750 g
• Bottle of Prosecco DOC Extra Dry Millesimato Campo del Passo, 750 ml
• Bottle Montepulciano d'Abruzzo DOC Cantine Campoterra, 750 ml
• Bottle of Terre Fertili Extra Virgin Olive Oil, 250 ml
• Siena-type sausage, pure pork, Salumificio Viani, approx. 200 g.
• Barolo Salami Salumificio Gonella, approx. 100 g.
• Slice of Lard with Herbs Salumificio Gonella, approx. 200 g.
• Toma Piemontese DOP Caseificio Reale, 150 g
• Slice of Parmigiano Reggiano DOP Virgilio, 150 g
• Grana Padano DOP Virgilio slice, 150 g
• Box of steamed Cotechino Salumificio Vecchi, 400 g
• Bella Italia Porcini Mushroom Rice Case, 200 g
• Pack of Gragnano IGP Pasta Gnocca La Fabbrica della Pasta, 250 g
• Pitapan with Oregano La Fornaia pack, 150 g
• Saporie Green Pesto Jar, 185 g
• Bruschetta Jar with Porcini Mushrooms and Chanterelles Saporie, 185 g
• Can of Illycaffè Monoarabica Ground Coffee, 125 g
• Box of Sicilian Citrus Pastries Crispiani, 90 g
• Bottle of Varvello PGI Modena Balsamic Vinegar, 250 ml
• Barley Speck and Cordero Mushrooms, 160 g
• Cordero Mushroom Polenta Pack, 160 g
• Sardines in Olive Oil Angelo Parodi, 120 g
• Yellowfin Tuna Steak in Gi.Sa. Olive Oil, 160 g